Sociology of Food Essay Essay Example for Free

Socio entery of Food screen EssayI had never in reality given thought to what I ate, who I ate with, and where I ate, bank now. I understood that consume was a need henceforth not thought about. The forage log assignment has actually open the topic of eating and allowed me to take a leak a different perspective of my eating habits. Food is a form of survival. However it also bring about with it habits, rituals, and characteristics to its consumers. Before reading Belasco I took eating for granted. I now have begun to see how much food actually does affect our past, present, and our future.The guess of the Food Triangle that Belasco discusses in his book tries to simplify this phenomenon of food. Although simple in form the trilateral holds a great weight in meaning. The realization that came to me while reading the chapters and also viewing the hunger satellite photo essay, is that I am more a part of the convenience niche of the food triangle. I think this is because of the American grow that I have grown up in. I state this because of the super acid ideal that time is money which is persistent in our culture.By writing the food log I saw that I seem to always be eating on the go. Whether I stop to shorten drive thru McDonalds or bring my food with me I am constantly eating alone. This is convenient for me since I have school, work, and a family to balance and eating on the go allows me handle all my responsibilities as a student, an employee, as well as a mother. This may show that we be moving away from the issue of sitting down for meals or even making food part of a social event.The triangle however allows a individual or a group to be a part of either combination of the three corners of the triangle which include the responsibility and identity corner as well as the convenience corner. For example for myself I may say I am part of the convenience corner but when it comes to leaveing my children I definitely partake in the other two corners. When my schedule allows me to set up for my children the cooking involves more ethnic Salvadoran foods. I also try to include healthier foods such as vegetables and fruits.I may eat fast foods but I hardly ever feed it to my children. This puts me in both the identity corner and responsibility corner of the triangle, since I want my children to taste foods from their hereditary pattern as well as try to improve their health by eating better foods. Belasco? s reference that culture is depicted by a cuisine also triggered my interest. Farb and Armelagos comparison between cuisine to a cultures language states that cuisine like communication is a communication agreement thats inherited form birth and will always be a part of that person even if the travel elsewhere.I agree to this point of view but also believe that peck adapt to their surroundings. As Dr. Grigorian stated in class food culture is not stagnant we ar always evolving and there for our methods of food cons umption have changed to. As a first generation Salvadoran-American I have become accustomed to both my heritage foods but the food culture of the U. S. is also a major part of my life. Although it may be a belief that America cannot have a culture because we have no set ? cuisine? I would to tend to disagree because throughout the world the American culture is seen.For example in many of the photographs in, the Times article, Hungry Planet many American items are seen in the pictures, such as Coke. I believe this also helps my idea that the convenience corner of the food triangle comes more into play. I believe the ideology of time is expanding and prepackaged foods are just some other way to save time. However not everyone is seen with prepackaged items. This may relate to economic factors and it may be more convenient for some people to use whats readily available to them rather than to have to travel to acquire the prepackaged items.I do believe that Identity plays a big affair of why some communities (cultures) may not use prepackaged items but then again handiness of these items might be a greater issue. All in all, the convenience corner seems to be where I stand but that may be because of the culture that I am part of. Identity has a role in my eating habits but honestly the responsibility corner is not something I actually give much thought too. It seems maybe because of where I live that the world around me has about the same connection to the food triangle.